Versatile and flavoursome, you can use this 100% plant-based alternative to single cream anywhere you would use its dairy equivalent – perfect for pouring on desserts and in everyday cooking.
Light and creamy texture
Easy to digest because it is naturally lactose free
No animal fats
Source of high quality protein
Water, Sunflower oil, Hulled SOYA beans (4%), Fructose-glucose syrup, Emulsifier (Sucrose esters of fatty acids), Stabilisers (Xanthan gum, Guar gum, Carrageenan), Sea salt, Flavouring
Contains soya. Naturally lactose free & dairy free. Gluten free.