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Versatile and flavoursome, you can use this 100% plant-based alternative to single cream anywhere you would use its dairy equivalent – perfect for pouring on desserts and in everyday cooking.
BENEFITS
Light and creamy texture
100% plant-based
Easy to digest because it is naturally lactose free
No animal fats
Source of high quality protein
INGREDIENTS
Water, Sunflower oil, Hulled SOYA beans (4%), Fructose-glucose syrup, Emulsifier (Sucrose esters of fatty acids), Stabilisers (Xanthan gum, Guar gum, Carrageenan), Sea salt, Flavouring
ALLERGIES
Contains soya. Naturally lactose free & dairy free. Gluten free.